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School Menus: May 21-25

Published Wednesday, May 16, 2001 in the Gurdon Times

Meals for the Gurdon School District for the week of May 21-25 are as follows. All meals are served with milk. Cabe Middle School students will not be served tea.

Primary School

BREAKFAST

MONDAY: Doughnut, toast and fruit.

TUESDAY: Pop-Tart, toast and fruit.

WEDNESDAY: Cereal, toast and fruit.

THURSDAY: Blueberry muffin and juice.

FRIDAY: Sausage gravy over biscuit and juice.

Primary School Lunches

MONDAY: Corn dogs, fruit, French fries and chocolate chip cookie.

TUESDAY: Ham and cheese hot pocket, French fries and peaches.

WEDNESDAY: Peanut butter sandwich, carrot and celery sticks with dip, apple slice and cookie.

THURSDAY: Italian spaghetti, green beans, applesauce and bread sticks.

FRIDAY: Taco salad, crackers, orange wedge and lemon cake.Adults Only Lunch , GPS

MONDAY: Chef's salad with ham and cheese, crackers, fruit cup and brownie.

WEDNESDAY: Tuna salad, crackers, cheese stick, fruit and chocolate chip cookie.

FRIDAY: Chef's salad with ham and cheese, crackers, fruit cup and brownie.

Gurdon High School and Cabe Middle School

BREAKFAST

MONDAY: Doughnut, toast and milk.

TUESDAY: Sausage biscuit and juice.

WEDNESDAY: Cereal, cinnamon toast and juice.

THURSDAY: Breakfast pizza and juice.

FRIDAY: Super bun and toast.LUNCH

High school served with milk or tea.

MONDAY: Pizza, French fries, pears and peanut butter square.

TUESDAY: Cheeseburger with lettuce, tomato, pickles, French fries and Jell-O.

WEDNESDAY: Barbecue chicken, broccoli with cheese and rice, applesauce and biscuit.

THURSDAY: Spaghetti, cheese stick, green beans, peaches and French bread.

FRIDAY: Steak, baked potato, tossed salad and rolls.

Alternative Lunch, GHS and CMS

Middle school will have no choice for meals

on Tuesdays or Thursdays.

MONDAY: Chef's salad, crackers, orange wedge and peanut butter square.

TUESDAY: Chicken sandwich with lettuce and tomato, French fries and Jell-O.

WEDNESDAY: Corn dog, French fries, fruit and ice cream.

THURSDAY: Crispitos with salsa, Mexican corn, fruit cup and sugar cookie.

FRIDAY: Hamburger with lettuce, tomato and pickles, French fries and cookie.


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