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Lunch Menus: April 23-27

Published Wednesday, April 18, 2001 in the Gurdon Times

Meals for the Gurdon School District for the week of April 23-27 are as follows. All meals are served with milk. Cabe Middle School students will not be served tea.

Primary School

BREAKFAST

MONDAY: Super doughnut, toast and fruit.

TUESDAY: Pop-Tart, toast and fruit.

WEDNESDAY: Cereal, toast and fruit.

THURSDAY: Super bun, toast fruit.

FRIDAY: Sausage and biscuit, and juice.

Primary School Lunches

MONDAY: Corn dogs, French fries, fruit cup, and peanut butter fingers.

TUESDAY: Ham and cheese hot pocket, green beans and fruit.

WEDNESDAY: Pizza burger, corn, apple sauce and ice cream.

THURSDAY: Baked chicken, rice with gravy, peaches and roll.

FRIDAY: Pizza, green salad, strawberries and bananas and Jell-O.Adults Only Lunch , GPS

MONDAY: Chef's salad with ham and cheese, crackers, fruit cup and brownie.

WEDNESDAY: Baked potato with ham and cheese, crackers and peaches.

FRIDAY: Tuna salad, crackers, cheese stick, fruit and chocolate chip cookie.

Gurdon High School and Cabe Middle School

BREAKFAST

MONDAY: Doughnut, toast and milk.

TUESDAY: Sausage biscuit and juice.

WEDNESDAY: French toast sticks and juice.

THURSDAY: Breakfast pizza and juice.

FRIDAY: Super bun and toast. LUNCH

High school served with milk or tea.

MONDAY: Burrito with chili and cheese, French fries, pears and sugar cookie.

TUESDAY: Chicken nuggets, French fries, baked beans and wacky cake.

WEDNESDAY: Lasagna, green beans, tossed salad and angel biscuit.

THURSDAY: Pizza, French fries, pineapples and bananas and brownie.

FRIDAY: Turkey and dressing, cranberry sauce, applesauce, peas and roll.

Alternative Lunch, GHS and CMS

Middle school will have no choice for meals

on Tuesdays or Thursdays.

MONDAY: Chef's salad, crackers, orange wedge and sugar cookie.

TUESDAY: Crispitos, salsa, Mexican corn, grapes and wacky cake.

WEDNESDAY: Grilled chicken sandwich with lettuce and tomato, French fries and fruit sickle.

THURSDAY: Baked potato with ham and cheese, crackers, fruit and brownie.

FRIDAY: Hamburger with lettuce, tomato and pickles, French fries and cookie.


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