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School Menus: February 19-23

Published Wednesday, February 14, 2001 in the Gurdon Times

Meals for the Gurdon School District for the week of Feb. 19-23 are as follows. All meals are served with milk. Cabe Middle School students will not be served tea.

Primary School

BREAKFAST

MONDAY: Super doughnut, toast and fruit.

TUESDAY: Super bun, toast and fruit.

WEDNESDAY: French toast sticks and juice.

THURSDAY: Cereal, toast and fruit.

FRIDAY: Biscuit, sausage gravy and juice.

Primary School Lunches

MONDAY: Burrito, Mexican corn, fruit cup and Snickerdoodle cookie.

TUESDAY: Chili with beans, cheese stick, crackers, orange wedge and cinnamon rolls.

WEDNESDAY: Grilled cheese sandwich, French fries, fruit salad and birthday cake.

THURSDAY: Turkey and dressing, green beans, peaches and cranberry sauce.

FRIDAY: Hamburger with lettuce and tomato, French fries and chocolate pudding.Adults Only Lunch , GPS

MONDAY: Chef's salad with ham and cheese, crackers, fruit cup and brownie.

WEDNESDAY: Baked potato with ham and cheese, crackers and peaches.

FRIDAY: Tuna salad, crackers, cheese stick, fruit and chocolate chip cookie.

Gurdon High School and Cabe Middle School

BREAKFAST

MONDAY: Doughnut and toast.

TUESDAY: Sausage biscuit and juice.

WEDNESDAY: Breakfast pizza and juice.

THURSDAY: Cereal, cinnamon toast and juice.

FRIDAY: Super bun and toast.LUNCH

High school served with milk or tea.

MONDAY: Pizza, French fries, peaches and wacky cake.

TUESDAY: Vegetable beef soup, grilled cheese, crackers, orange wedge and oatmeal cookie.

WEDNESDAY: Italian spaghetti, cheese stick, green beans, fruit cup and French bread.

THURSDAY: Chicken sandwich with lettuce and tomato, French fries and apple cobbler.

FRIDAY: Turkey and dressing, cranberry sauce, peas, applesauce and roll.

Alternative Lunch, GHS and CMS

Middle school will have no choice for meals

on Tuesdays or Thursdays.

MONDAY: Chef's salad, crackers, orange wedge and wacky cake.

TUESDAY: Cripitos, salsa, Mexican corn, grapes and oatmeal cookie.

WEDNESDAY: Corn dog, French fries, fruit cup and chocolate pound cake.

THURSDAY: Chalupa, orange wedge, crackers and apple cobbler.

FRIDAY: Hamburger with lettuce, tomato and pickles, French fries and cookie.


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