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School Menus: November 13-17

Published Wednesday, November 8, 2000 in the Gurdon Times

Meals for the Gurdon School District for the week of Nov. 13-17, are as follows. All meals are served with milk. Cabe Middle School students will not be served tea.

Primary School

BREAKFAST

MONDAY: Super doughnut and fruit.

TUESDAY: Cereal and banana.

WEDNESDAY: Pop-Tart, toast and fruit.

THURSDAY: Grilled cheese sandwich and applesauce.

FRIDAY: Sausage biscuit and juice.

Primary School Lunches

MONDAY: Mini corn dogs, okra, applesauce and peanut butter fingers.

TUESDAY: Vegetable beef soup, crackers and grilled cheese sandwich.

WEDNESDAY: Ham and cheese sandwich with lettuce and tomato, French fries and Jell-O.

THURSDAY: Turkey and dressing with cranberry, green beans, peaches and roll.

FRIDAY: Taco salad, crackers, orange wedge and wacky cake.Adults Only Lunch , GPS

MONDAY: Chef's salad with ham and cheese, crackers, fruit and cookie.

WEDNESDAY: Tuna salad, cheese stick, crackers, orange wedges and cookie.

FRIDAY: Chef's salad with ham and cheese, crackers, fruit and cookie.

Gurdon High School and Cabe Middle School

BREAKFAST

MONDAY: Doughnut and toast.

TUESDAY: Sausage biscuit and juice.

WEDNESDAY: French toast sticks, syrup and juice.

THURSDAY: Breakfast pizza and juice.

FRIDAY: Danish and toast.LUNCH

High school served with milk or tea.

MONDAY: Hamburger with lettuce, tomato and pickles, French fries and wacky cake.

TUESDAY: Pizza burger, French fries, fruit cup and peanut butter finger.

WEDNESDAY: Spaghetti, cheese sticks, green beans, peaches and French bread.

THURSDAY: Chicken sandwich with lettuce and tomato, seasoned French fries and applesauce cake.

FRIDAY: Turkey and dressing with cranberry sauce, sweet peas, peaches and rolls.

Alternative Lunch, GHS and CMS

Middle school will have no choice for meals

on Tuesdays or Thursdays.

MONDAY: Chef's salad, crackers, orange wedges and wacky cake.

TUESDAY: Corn dog, French fries, fruit cup and peanut butter finger.

WEDNESDAY: Steak sandwich with lettuce and tomato, French fries and ice cream.

THURSDAY: Turkey and cheese sandwich with lettuce and tomato, onion rings and applesauce.

FRIDAY: Hamburger with lettuce, tomato and pickles, French fries and fruit.


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